In our plantation with a capacity for 5.000 Lacaune breed sheep, we raise purebred Lacaune sheep. Lacaune sheep of which’s homeland is Lacaune region of France, are one of the most productive milking sheep breeds. Lacaune sheep with a meat yield of up to 60%, are also the leading breed among the most sought-after meat type sheep breeds. Suitable to be raised in our country’s climate conditions and proving rapid growth, Lacaune sheep has fatty milk and quality meat. You can contact us for Breeding Lacaune Sheep sale raised in our plantation.
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BREEDING LACAUNE
SHEEP SALE
LACAUNE BREED SHEEP
LACAUNE SHEEP GENERAL FEATURES
Resilient against parasites.
High endurance against mastitis.
Both a milk and a meat breed.
Has strong muscle structure.
Proves rapid growth.
Milk productivity increases by 2,4% (5,7 kg) after every birth.
Suitable to be milked in milking unit.
Contains an average of 7% fat and 5,5% protein in its’ milk.
The most valuable cheese of France “Requefort” is made of this breed’s milk.
A breed that can give an easy birth.
Has a twinship rate of up to 80%.
Has high meat productivity.
Can be raised both in lowlands and in highlands.
LACAUNE SHEEP PHYSICAL QUALITIES
Male Live Weight: 100 – 110 kg
Female Live Weight: 75 – 80 kg
Male Height at Withers: 80 cm
Female Height at Withers: 70 cm
Live Weight Increase: average of 350 gram / day
Breeding Age: 10 – 12 months
General Look: White and grey hair color, thin and rough hair, short legs, middle height, hornless both male and female
LACAUNE SHEEP PRODUCTIVITY QUALITIES
Daily Average Milk Productivity: 2 – 2,5 liters
Milk Productivity at Lactation Period: 200 liters
Male Live Weight: 100 – 110 kg
Female Live Weight: 75 – 80 kg
Live Weight Increase: average of 350 gram / day
Male Wool Productivity: 2,5 kg
Female Wool Productivity: 1,5 – 2 kg
CONTACT FORM
For all your questions about Breeding Lacaune Sheep Sale, please fill out the contact form below. You will be replied via telephone or email as soon as possible.